Rainbow Cookies |
Ingredients:
250ml margarine
250ml sugar 2 eggs 5ml vanilla |
625ml flour
5ml baking soda 10ml cream of tartar 2ml salt |
Method:
1) In a large bowl, cream together margarine and sugar. Add one egg at a time. Beat until well incorporated. Add the vanilla.
2) Sift together dry ingredients in a medium bowl.
3) Slowly stir the flour mixture into the creamed mixture.
4) Divide the dough into 5 unequal amounts
5) Mix in 2-3 drops of food colouring in each amount.
6) Start by rolling the smallest ball into a snake. Surround the snake with the next largest ball until all dough is used up.
7) Put in the freezer for 10 minutes or until dough hardens.
8) Slice the cookies in half and place on an ungreased cookie sheet.
10) Let sit in the cookie sheet for 5 minutes and then move them to a cooling rack to cool completely.
Unfortunately, we had one causality in the oven...
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