Friday, 15 February 2013

Fruits & Vegetables: Going the shapely way

Garnishing. Used to provide contrast of colour, flavour, or texture. To achieve this, various special tools are put to the task!
 During these labs, our test subjects where cucumbers, watermelons, and apples. Go under the knife, they emerged forever changed!~


Cut a V on one end. Cut V's to replicate teeth.
Cut a flat piece off the bottem. This will keep it stablized. Keep all scraps.
Cut in gills. Put a slit a top and use scraps to shape a dorsal fin. Insert snuggly.
Thin out bottem half to make it appear streamline. Shape scraps for fins and tail.
Bird's eye view
Fin! Compelete with eyes.

Next, we have a watermelon bowl!~


C'est un watermelon and special tool
Punch V's around base and over to form handles
Save cut outs for melon balls!~
 
Finish off by "melon balling" and fill in basket!~
Lastly, a bird apple!

Slice V's a top and on sides. Cut a base and save scrap.
 
Complete it with a head!
Lookin' nice! XD

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