The thawed chicken |
Snow peas, edges snapped off |
2x200g udon packs |
Peeling the ginger |
To be peeled and diced |
Sauce (there's hoisin and oyster) |
Mushrooms cleaned and... |
...chopped!~ |
Toss in sliced chicken, garlic, and ginger with veg. oil |
Add mushrooms. Then add water, the sauces, and bring to a simmer. Add udon, peas, and sesame oil |
Done!~ |
Boiled carrots added for more colour! A group member had some for lunch~ :3 |
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